Food service
Food Safety Panel
Pathogen, mycotoxin and residue testing for export-ready product.
What this service covers
Accredited pathogen detection (Salmonella, Listeria, E. coli), mycotoxin quantification and pesticide residue screening with certificates of analysis for export markets.
Process
- 1Sample submission
- 2Laboratory analysis
- 3Quality assessment
- 4Expert review
- 5Certificate of analysis
What we need from you
- 500 g in sealed original packaging
- Batch and production date
- Storage temperature maintained
Turnaround24 hours – 7 days
PricingFrom $30 per parameter
CategoryFood
DivisionFood Biotechnology
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